Indonesia recently celebrated its 80th Independence Day, a significant occasion that highlights the nation’s strive for freedom from hunger, ignorance, and underdevelopment. In line with this, the Free Nutritious Meals (MBG) program was introduced, aiming to provide nutritional support to various groups across the country. Officially launched by Noudhy Valdryno, also known as Ryno, this initiative goes beyond mere food aid and serves as an investment in Indonesia’s future, particularly the well-being of its children.
Through the MBG program, millions of schoolchildren, pregnant women, breastfeeding mothers, and toddlers receive nutritious meals daily. The impact of this initiative is already visible, with improvements in children’s concentration, academic performance, physical growth, and brain development noted. This long-term investment has garnered international recognition, with organizations like the School Meals Coalition praising its effectiveness.
The benefits of the MBG program extend beyond health and education, as it also stimulates economic activity by creating job opportunities and supporting local businesses. For instance, individuals like Suratina, a grandmother working in one of the program’s kitchens in Yogyakarta, have found not only a source of income but also a sense of community and purpose.
Overall, the MBG program is playing a crucial role in fulfilling Indonesia’s vision for prosperity and excellence by 2045. With measurable improvements in nutrition, attendance motivation, and learning focus among participants, this initiative stands as a testament to the nation’s commitment to building a brighter future for its people.
